Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (42g) Servings Per Container: 17 |
Amount Per Serving | % Daily Value |
|
|
||
|
Calories
|
130
|
|
|
Calories from Fat
|
10
|
|
|
|
||
|
Total Fat
|
1 g
|
2 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
26 g
|
7 %
|
|
Dietary Fiber
|
5 g
|
16 %
|
|
Sugars
|
0 g
|
N/A
|
|
Protein
|
6 g
|
8 %
|
|
|
||
|
Vitamin A
|
|
0 %
|
|
Vitamin C
|
|
0 %
|
|
Calcium
|
|
0%
|
|
Iron
|
|
8 %
|
|
|
||
|
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
||
|
|
||
|
Ingredients:
organic whole grain rye berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
||
$38.00 HKD
Origin: France Type 55 Protein: ^10.2% Weight: 1 KG The Chaudé family has been producing...
$36.00 HKD
11.6% Protein 0.35% ash Origin: Japan
$78.00 HKD
A tradition rye flour for making roggenbrot mit sauerteig.(sourdough rye bread) a darkness rye and rich of flavors. This is the dark rye flour that 1150.
Only selected rye is used to grind this traditional cereal. Pure rye bread can be made from rye flour type 1370. Mixed with wheat flour 550, it is also ideal for the production of strong rye bread mixes.
content : 1.5 kg
Product of Germany
what about dark rye flour and german type rye flour > click to see more
Sold Out
About EinkornEinkorn is a prototype of wheat, Never hybridized, einkorn is pure and nutritious, and...
Sold Out
About EinkornEinkorn is a prototype of wheat, Never hybridized, einkorn is pure and nutritious, and...
Sold Out
handy size : length 14 cm (handle 6 cm) material : stainless steel (polish finished)...
$32.00 HKD
handy size : length 18 cm (handle 7 cm) material : stainless steel Small Scoop...
$38.00 HKD
handy size : length 24 cm (handle 9 cm) material : stainless steel Small Scoop for...
$28.00 HKD
handy size : small scoop 22.5 length x 8 cm (handle 11.5 cm) medium sccop 24.5 length...
Sold Out
Description Cakes, Cookies, Waffles, Pancakes, Breads, Muffins Wheat Free, Dairy Free You Can See Our...
$29.00 HKD
| Nutritional statement | Valori medi per 100g | ||||
|---|---|---|---|---|---|
| Energy | 1425.00 kJ 336.00 kcal |
||||
|
|
||||
|
|
||||
| Dietary Fiber | 2.50 g | ||||
| Proteins | 10.70 g | ||||
| Salt | 0.01 g |
Sold Out
Soft wheat flour obtained from the milling and sifting of North American and European non-germinated soft wheat.Very balanced flour, ideal for medium rising times (8-13 hours), suitable for daily use.
$30.00 HKD
| Nutritional statement | Valori medi per 100g | ||||
|---|---|---|---|---|---|
| Energy | 355.00 kJ 1423.00 kcal |
||||
|
|
||||
|
|
||||
| Dietary Fiber | 2.50 g | ||||
| Proteins | 10.70 g | ||||
| Salt | 0.01 g |
Sold Out
13.3% Protein 0.54% Ash Product of Japan
$45.00 HKD
|
Nutrient Facts
Serving Size: 1/4 cup (30g) Servings Per Container: 20 |
Amount Per Serving | % Daily Value |
|
Calories
|
110
|
|
|
Calories from Fat
|
10
|
|
|
|
||
|
Total Fat
|
1 g
|
2 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
21 g
|
7 %
|
|
Dietary Fiber
|
4 g
|
16 %
|
|
Sugars
|
1 g
|
N/A
|
|
Protein
|
4 g
|
8 %
|
|
|
||
|
Vitamin A
|
|
0 %
|
|
Vitamin C
|
|
0 %
|
|
Calcium
|
|
2 %
|
|
Iron
|
|
10 %
|
|
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
||
|
Ingredients:
organic whole grain rye berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
||
Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (30g) Servings Per Container: 20 |
Amount Per Serving | % Daily Value |
|
Calories
|
120
|
|
|
Calories from Fat
|
10
|
|
|
|
||
|
Total Fat
|
1 g
|
2 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
1 mg
|
0 %
|
|
Total Carbohydrate
|
22 g
|
7 %
|
|
Dietary Fiber
|
4 g
|
16 %
|
|
Sugars
|
0 g
|
N/A
|
|
Protein
|
4 g
|
8 %
|
|
|
||
|
Vitamin A
|
|
0 %
|
|
Vitamin C
|
|
0 %
|
|
Calcium
|
|
0%
|
|
Iron
|
|
8 %
|
|
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
||
|
Ingredients:
organic whole grain rye berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
||
Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (34g) Servings Per Container: 40 |
Amount Per Serving | % Daily Value |
|
|
||
|
Calories
|
120
|
|
|
Calories from Fat
|
5
|
|
|
|
||
|
Total Fat
|
0.5 g
|
1 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
25 g
|
8 %
|
|
Dietary Fiber
|
1 g
|
4 %
|
|
Sugars
|
0 g
|
N/A
|
|
Protein
|
4 g
|
8 %
|
Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (38g) Servings Per Container: 36 |
Amount Per Serving | % Daily Value |
|
|
||
|
Calories
|
140
|
|
|
Calories from Fat
|
10
|
|
|
|
||
|
Total Fat
|
1 g
|
2 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
27 g
|
9 %
|
|
Dietary Fiber
|
5 g
|
20 %
|
|
Sugars
|
1 g
|
N/A
|
|
Protein
|
7 g
|
14 %
|
|
|
||
|
Vitamin A
|
|
0 %
|
|
Vitamin C
|
|
0 %
|
|
Calcium
|
|
2 %
|
|
Iron
|
|
10 %
|
|
|
||
|
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
||
|
|
||
|
Ingredients:
organic whole grain wheat *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
||
Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (34g) Servings Per Container: 40 |
Amount Per Serving | % Daily Value |
|
|
||
|
Calories
|
120
|
|
|
Calories from Fat
|
5
|
|
|
|
||
|
Total Fat
|
0.5 g
|
1 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
25 g
|
8 %
|
|
Dietary Fiber
|
1 g
|
4 %
|
|
Sugars
|
0 g
|
N/A
|
|
Protein
|
4 g
|
8 %
|
Sold Out
Corn Flour is 100% stone ground and contains all of the bran, germ and endosperm. Corn flour is wonderfully flavorful and produces a cornbread that is richer and less crumbly than one made with cornmeal.
22oz resealable bag
finely ground Whole Grain Corn Flour is great for breading and in combination with other flours in baked goods. We mill our Whole Grain Corn Flour from whole yellow corn kernels with all the natural nutrients intact: the germ, bran and endosperm. Because our Corn Flour is whole grain and high in fiber, it digests slowly, making you feel fuller longer and helping supply your body with a steady stream of energy. Add our Whole Grain Corn Flour to your favorite pancake, biscuit or bread recipe for added flavor and nutrition. Try making your favorite cornbread recipe with part or all corn flour instead of cornmeal. Your cornbread will be richer and less crumbly when made this way.
|
Nutritional Facts
Serving Size: 1/4 cup(29g)
Servings Per Container: 23
|
Amount Per Serving | % Daily Value |
|---|---|---|
| Calories | 110 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 2 mg | 0 % |
| Total Carbohydrate | 22 g | 7 % |
| Dietary Fiber | 4 g | 16 % |
| Sugars | 0 g | N/A |
| Protein | 2 g | 4 % |
Sold Out
Description Gluten Free Namaste - Foods for Everyone! Two Crusts! Nut Free Free From Top...
$30.00 HKD
8.6% protein 日本低筋麵粉 origin: Japan
$22.00 HKD
Sold Out
One Degree Organic Foods Organic Sprouted Rye Flour is made with rye, a richly nutritious, wholesome...
Sold Out
Organic Sprouted Whole Wheat Flour is a heart healthy grain rich in fiber and antioxidants. By...
Sold Out
Weight: 25Kg Type : T45 protein around:12.9% Ash 0.5 Gruau Rouge T45 hard...
Sold Out
Weight: 25Kg Type : T55 protein between: 11-12% Ash 0.6 the French baguette is made...
Sold Out
Weight: 25Kg Type : T65 Protein around: 10.7% - 11% The 65% ash content makes...
Sold Out
Prepare breads with soft and rustic flavors, with a smooth and slightly honeycombed bread -Moul-Bie T80 flour. This wheat flour is milled with stone.
Flour ideal for making well-developed breads.
Product composition:
T80 wheat flour milled in stone
Protein 10.7 g
Sold Out
|
Nutrient Facts
Serving Size: 1/4 cup (36g) Servings Per Container: 63 |
Amount Per Serving | % Daily Value |
|
|
||
|
Calories
|
130
|
|
|
Calories from Fat
|
5
|
|
|
|
||
|
Total Fat
|
0 g
|
1 %
|
|
Saturated Fat
|
0 g
|
0 %
|
|
Trans Fat
|
0 g
|
0 %
|
|
Cholesterol
|
0 mg
|
0 %
|
|
Sodium
|
0 mg
|
0 %
|
|
Total Carbohydrate
|
26 g
|
8 %
|
|
Dietary Fiber
|
1 g
|
4 %
|
|
Sugars
|
0 g
|
N/A
|
|
Protein
|
5 g
|
10 %
|
Sold Out
|
Nutritional Facts
Serving Size: 1/4 cup (34g)
Servings Per Container: 40
|
Amount Per Serving | % Daily Value |
|---|---|---|
| Calories | 120 | |
| Calories from Fat | 5 | |
| Total Fat | 0.5 g | 1 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 1 mg | 0 % |
| Total Carbohydrate | 26 g | 9 % |
| Dietary Fiber | 1 g | 4 % |
| Sugars | 0 g | N/A |
| Protein | 3 g | 6 % |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 10 % | |
$78.00 HKD
German flour type 550 wheat flour (weizenmehl)
The wheat flour Type 550 white flour (weissmehl) is a strong-baking flour for
all yeast dough and breads. By special wheat qualities
and grinding levels, this flour has a higher
Protein content as classic flour Type 405. The higher
Protein content ensures that the dough kneads well
and let it form. And it is good for long fermentation bread like sourdough or country rye bread.
The wheat flour Type 550 is perfect for the result. Weight 2 KG
Sold Out
origin: France weight: 1KG For Whole wheat bread, Graham bread toast..
$25.00 HKD
| Nutritional statement | Valori medi per 100g | ||||
|---|---|---|---|---|---|
| Energy | 1361.00 kJ 322.00 kcal |
||||
|
|
||||
|
|
||||
| Dietary Fiber | 10.00 g | ||||
| Proteins | 11.00 g | ||||
| Salt | 0.01 g |
