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Excellent For Milling Into Flour For Baking, Farro Salads And Soups Contains An Entirely Different...
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Spring: Hard red spring wheat has a higher protein content than the winter wheat and...
Winter: Hard red winter wheat has a slightly lower protein content than the spring. This...
Ancient grain Excellent source of dietary fiber If Kamut (Khorasan) had a motto, it might...
Bob's Red Mill
Pearl Barley has had the bran partially removed, resulting in a quicker cooking time. It...
Organic Red Fife ! Rarely grown any longer, this heritage grain has a distinct flavor...
Closely related to wheat and barley, rye has a deep, distinctive flavour and can be...
Soft White Wheat is golden in color and mild in flavor and protein. White wheat,...
Cultivated for at least 5,000 years, spelt is a truly ancient grain. These whole grains...