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All types Wheat Berries (kernels) from the farm, natural.
Excellent For Milling Into Flour For Baking, Farro Salads And Soups Contains An Entirely Different...
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Spring: Hard red spring wheat has a higher protein content than the winter wheat and...
Closely related to wheat and barley, rye has a deep, distinctive flavour and can be...
Ancient grain Excellent source of dietary fiber If Kamut (Khorasan) had a motto, it might...
Winter: Hard red winter wheat has a slightly lower protein content than the spring. This...
Soft White Wheat is golden in color and mild in flavor and protein. White wheat,...
Cultivated for at least 5,000 years, spelt is a truly ancient grain. These whole grains...