Bob's Red Mill Garbanzo Bean Flour (Chickpeas flour)

Bob's Red Mill


  • Stone Ground
  • Good Source of Protein
  • Friend of the Heart
  • Gluten Free
  • Kosher
  • Non-GMO Project Verified

Garbanzo Beans (chickpeas) are one of the creamiest and tastiest of beans. Flour made from this delicious bean lends a sweet, rich flavor to baked goods. Garbanzo flour is high in protein and is especially good for gluten-free baking. It can also be used to thicken soups, sauces, or gravies.

 Gluten free

Ingredients: Garbanzo beans.



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