Thickener or gelling agent (in presence of sugar), used to create glazes and fillers for fruits cakes.
What is Pectin NH
Pectin NH is a thickener primarily used for preparing glazes for fruits tarts and pastries. Pectin NH is thermally reversible - it can be set, re-melted, and set again.
Product of Gemany WHAT IS SHEET/LEAF GELATIN? Sheet Gelatin, also called Leaf Gelatin, works like...
Food grade gelatin powder derived from pork.Category A: derived from pork skin and bones.Gelling agent....