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Ingredients: Organic Raw Cacao Beans
Cacao paste made from greatest cacao bean Arriba Nacional, Nacional is a premium cacaco bean from Ecuador near the Andes
Stone-ground below 120 degrees into a smooth paste. It cools in sheets forming pure chocolate wafers. The cacao butter and powder are never separated from the bean.
Easy to use in homemade Raw Chocolate- (3 STEPS) 1. Melt with Coconut Oil 2. Sweeten 3. Chill in the freezer to harden
USDA Certified Organic - The Purest Form of Raw Chocolate Available!