Silicon Egg Poachers 2 pieces

Matalan

2549

Simply boil water, crack the eggs into your poacher pods, place the pods in the boiling water (they float!), boil for about 5 minutes, and then enjoy your perfectly savory poached eggs. It's that simple!Quick and easy to use poached egg maker. Incredible results - perfectly shaped ideal eggs that are evenly cooked. Your family will enjoy it for Breakfast, Lunch or Dinner every day.Gives a perfect result every time.

Use instruction:

Coat the silicon lightly with oil, Crack your egg into the pod, Float the pod in boiling water and cover the pan with a lid. Once cooked, flip the pod inside out to release the domed egg.



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