Valrhona Cocoa Powder 250 g

70% Valrhona block chocolate

$265.00 HKD

Size 1 kg 3 kg

Size

1 kg

3 kg

Quantity數量

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origin : France

• Description
• Nutrition
• Ingredients

• • an origin cacao from Ecuador
  • Keep in a dry place between 16-18°C / 60-64°F.
    
    
• Guanaja 70% develops extraordinary bitterness in this masterful blend of grand cru cocoa which reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes.
• 70% cocoa minimum, pure cocoa butter. Cocoa beans, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla extract.
  This Product May Contain Traces Of Nuts, Milk And Egg Proteins, Gluten And Peanut.

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70% Valrhona Feves Guanaja choccolate

$51.00 HKD

Size 200g 3kg

Size

200g

3kg

Quantity數量

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• Description
• Ingredients
• More info

• GUANAJA develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. 70% cocoa.
• Dark Chocolate (70% Cocoa Minimum, Pure Cocoa Butter).Ingredients: Cocoa Beans, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Extract.
  This Product May Contain Traces Of Nuts, Milk And Egg Proteins, Gluten And Peanut.
  
• Keep in a dry place between 16-18°C

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66% Valrhona Feves choccolate

$49.00 HKD

Size 200g 3 KG

Size

200g

3 KG

Quantity數量

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• Description
• Ingredients
• More info

• This 'Mariage de Grands Crus" from a small plantation along the Carribean Sea has an exceptionally long nose and the soft aromas of nuts on the palate. CARAIBE is a perfect balance of smooth chocolate and roasted dried fruit notes with a slight oaky finish. Its opulent and soft melody unveils subtle almond and roasted coffee flavours. 66% cocoa. 
• Dark Chocolate (66% Cocoa Minimum, Pure Cocoa Butter) Ingredients : Cocoa Beans, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Extract.
  This Product May Contain Traces Of Nuts, Milk And Egg Proteins, Gluten And Peanut.
• Keep in a dry place between 16-18°C

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