Grain | Wheat Berries | Miller

EinKorn wheat berries | Organic

Jovial

$52.00 HKD

Excellent For Milling Into Flour For Baking, Farro Salads And Soups Contains An Entirely Different...

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10 Grain Hot Cereal

Bob's Red Mill

Sold Out $52.00 HKD

• Description
• Ingredients
• More info

• Organic Spelt Flour can be used in most recipes calling for wheat flour - especially yeast and quick breads.
• Whole grain organic spelt (wheat).

• Nutrient Facts Serving Size: 1/4 cup (42g) Servings Per Container: 17	Amount Per Serving	% Daily Value
  Calories	130
  Calories from Fat	10
  Total Fat	1 g	2 %
  Saturated Fat	0 g	0 %
  Trans Fat	0 g	0 %
  Cholesterol	0 mg	0 %
  Sodium	0 mg	0 %
  Total Carbohydrate	26 g	7 %
  Dietary Fiber	5 g	16 %
  Sugars	0  g	N/A
  Protein	6 g	8 %
  Vitamin A		0 %
  Vitamin C		0 %
  Calcium		0%
  Iron		8 %
  * Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Ingredients: organic whole grain rye berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk

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Size 25 oz (708g)

Size

25 oz (708g)

Quantity

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Emmer Farro (wheat) Berries 15oz

artisan grains

Sold Out $55.00 HKD

Emmer,  known as farro in Italy, is an ancient ancestor of wheat. It is an...

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Kamut Berries 22oz

artisan grains

$60.00 HKD

Ancient grain Excellent source of dietary fiber If Kamut (Khorasan) had a motto, it might...

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Rye Berries whole kernels 22oz

artisan grains

Sold Out $40.00 HKD

Closely related to wheat and barley, rye has a deep, distinctive flavour and can be...

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Hard Red Spring Wheat berries 22oz

artisan grains

$40.00 HKD

Spring: Hard red spring wheat has a higher protein content than the winter wheat and...

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Mockmill Professional 200 - non-stop milling

Wolfgang Mock

$5,750.00 HKD

• Description
• Tech. Spec
• More info

• Mockmill Professional 200 is ideal for the bakery, baking school, hotel, cafe...etc

  Compared with our entry-level Mockmill 100 & 200 grain mills, the motors in our Professional series mills are built with heavier duty components and have an innovative cooling system which allows for non-stop milling for hours and extended motor life. Compared with the Mockmill Professional 100 Grain Mill. 200 is powerful

  
  

  Freshly-ground flour at any time with the Mockmill
  

  Why Freshly mill grains ?

  Freshly milled flour provides added nutrients to your diet and enhance taste. And freshly milled flour has higher vitamin and fiber levels from whole wheat berries and resulting loaves. You can always keep fresh and higher nutrients for your food.

  Foods exposed to oxygen (oxidization) for prolonged periods will result in nutrient loss.
  

  What you can mill with Mockmill?

  They are numerous of grains. Wheat berries (rye, emmer, einkorn, spelt, kamut, teff beans, seeds (millet, quinoa, oat, corn)

  It easy to grain with range of milling level. see below milling table

  example:

  Rice> Rice flour

  Yellow corn > Corn meal > Corn flour

  Wheat berries> Flour > Rye wheat berries > coarse rye (roggen schrot) > flour

  • Easy to operate
  • Simple to clean
  • Step-less adjustment of the settings from very fine to coarse
  • Throughput of approximately 200 of soft wheat per minute
  • delivered gluten-free
  • Sturdy industrial motor
  • Milling mechanism consisting of corundum-ceramic milling stones (ø 90 mm)
  • Casing: Wood
  • Made in Germany
  • 2-year warranty for commercial use
  • 12-year warranty for private use

  Download the instruction: Manual download

  Download the mill table: Milling Table download

  
  

  
  

• Hopper Capacity (wheat):	2.8 lbs (1300g)
  Milling Stones:	Corundum ceramic. 3.5″ (90mm) diameter
  Power:	360w
  Coarseness Setting:	very fine to coarse
  Milling Output (wheat):	100 g finest flour per minute
  Warranty:	2 Years for Industrial Use, 12 Years for Private Use
  Dimensions:	15″ high x 9.5″ deep x 8″ wide (380 x 242 x 208mm
  Housing:	Wood and HI-MACS® – The Natural Acrylic Stone™
  Length of electrical cord:	6 feet (150cm)
  Weight:	8.1 kg
  Voltage	220V /230V
  Electric Plug	UK Plug

  
  

• There are several things to consider when you want to mill with the Mockmill.

  SELECTING THE GRAIN

  Use only cleaned grains. Unclean grain main contain small stones that can damage the milling stones.

  ONLY USE DRY GRAIN FOR MILLING

  Moist grain will lead to the buildup of a film on the milling mechanism. You can remove the film simply by milling dry grain on a course setting. If in doubt, press a kernel onto a hard surface with the back of a spoon: if it breaks with a lot crack, the grain is dry. Grain that is too damp for milling can be squashed flat and then looks like rolled oats. Rye should be stored for at least six months following harvesting before milling.

  SPICE MILLING

  The Mockmill easily handles dried spices and seasoning including pepper, coriander and some more. Please note that some spices, such as cinnamon may need to be broken into pieces small enough to feed into Mockmill. To flush the mill of the aroma of milled spices, simply mill a small amount of grain (such as wheat or rice) right away. Then use this ‘’flavored flour’’ to add aroma to your baking or sauces!

  NOT SUITABLE FOR NUTS OR OILSEEDS

   

  Be careful when milling nuts or oily food such as sesame, flax or poppy seeds. Even coffee beans contain a great deal of oil, which leaves a film on the grinding stones, rendering them incapable of processing the grain properly without thorough cleaning. Try milling a blend of grains and nuts or seeds.

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Mockmill Lino 200

Wolfgang Mock

Sold Out $4,350.00 HKD

• Description
• Tech. Spec
• More info

• Freshly-ground flour at any time with the Mockmill
  

  Why Freshly mill grains ?

  Freshly milled flour provides added nutrients to your diet and enhance taste. And freshly milled flour has higher vitamin and fiber levels from whole wheat berries and resulting loaves. You can always keep fresh and higher nutrients for your food.

  Foods exposed to oxygen (oxidization) for prolonged periods will result in nutrient loss.
  

  What you can mill with mockmill?

  They are numerous of grains. Wheat berries (rye, emmer, einkorn, spelt, kamut, teff beans, seeds (millet, quinoa, oat, corn)

  Produce your own flour as and when you need it to enjoy the full flavour of the freshest milled flour possible for optimum flavour and nutrition. 

  Wheat berries> Flour > Rye wheat berries > coarse rye (roggen schrot) > flour

  • Easy to operate
  • Simple to clean
  • Step-less adjustment of the settings from very fine to coarse
  • Throughput of approximately 200gr  of wheat per minute
  • delivered gluten-free
  • Sturdy industrial motor
  • Milling mechanism consisting of corundum-ceramic milling stones (ø 90 mm)
  • Casing: Wood
  • Made in Germany
  • 2-year warranty for commercial use
  • 12-year warranty for private use

  Download the instruction: Manual download

  Download the mill table: Milling Table download

•  

  Hopper Capacity (wheat):	2.8 lbs (1.3g)
  Milling Stones:	Corundum ceramic. 3.5″ (90mm) diameter
  Power:	600w
  Coarseness Setting:	very fine to coarse
  Milling Output (wheat):	200 g finest flour per minute
  Warranty:	2 Years for Industrial Use, 12 Years for Private Use
  Dimensions:	15″ high x 9.5″ deep x 8″ wide
  Housing:	Wood and HI-MACS® – The Natural Acrylic Stone™
  Length of electrical cord:	6 feet (150cm)
  Weight:	8.9 kg
  Voltage	220V /230V
  Electric Plug	UK Plug

• There are several things to consider when you want to mill with the Mockmill.

  SELECTING THE GRAIN

  Use only cleaned grains. Unclean grain main contain small stones that can damage the milling stones.

  ONLY USE DRY GRAIN FOR MILLING

  Moist grain will lead to the buildup of a film on the milling mechanism. You can remove the film simply by milling dry grain on a course setting. If in doubt, press a kernel onto a hard surface with the back of a spoon: if it breaks with a lot crack, the grain is dry. Grain that is too damp for milling can be squashed flat and then looks like rolled oats. Rye should be stored for at least six months following harvesting before milling.

  SPICE MILLING

  The Mockmill easily handles dried spices and seasoning including pepper, coriander and some more. Please note that some spices, such as cinnamon may need to be broken into pieces small enough to feed into Mockmill. To flush the mill of the aroma of milled spices, simply mill a small amount of grain (such as wheat or rice) right away. Then use this ‘’flavored flour’’ to add aroma to your baking or sauces!

  NOT SUITABLE FOR NUTS OR OILSEEDS

   

  Be careful when milling nuts or oily food such as sesame, flax or poppy seeds. Even coffee beans contain a great deal of oil, which leaves a film on the grinding stones, rendering them incapable of processing the grain properly without thorough cleaning. Try milling a blend of grains and nuts or seeds.

View full product details

Mockmill Lino 100

Wolfgang Mock

$3,750.00 HKD

• Description
• Tech. Spec
• More info

• Freshly-ground flour at any time with the Mockmill
  

  Why Freshly mill grains ?

  Freshly milled flour provides added nutrients to your diet and enhance taste. And freshly milled flour has higher vitamin and fiber levels from whole wheat berries and resulting loaves. You can always keep fresh and higher nutrients for your food.

  Foods exposed to oxygen (oxidization) for prolonged periods will result in nutrient loss.
  

  What you can mill with mockmill?

  They are numerous of grains. Wheat berries (rye, emmer, einkorn, spelt, kamut, teff beans, seeds (millet, quinoa, oat, corn)

  It easy to grain with range of milling level. see below milling table

  example:

  Rice> Rice flour

  Yellow corn > Corn meal > Corn flour

  Wheat berries> Flour > Rye wheat berries > coarse rye (roggen schrot) > flour

  • Easy to operate
  • Simple to clean
  • Step-less adjustment of the settings from very fine to coarse
  • Throughput of approximately 100gr. of wheat per minute
  • delivered gluten-free
  • Sturdy industrial motor
  • Milling mechanism consisting of corundum-ceramic milling stones (ø 90 mm)
  • Casing: Wood
  • Made in Germany
  • 2-year warranty for commercial use
  • 12-year warranty for private use

  Download the instruction: Manual download
  Download the mill table: Milling Table download

• Mockmill Lino 100

  
  

   

  Hopper Capacity (wheat):	2.8 lbs
  Milling Stones:	Corundum ceramic. 3.5″ (90mm) diameter
  Power:	360w
  Coarseness Setting:	very fine to coarse
  Milling Output (wheat):	100 g finest flour per minute
  Warranty:	2 Years for Industrial Use, 12 Years for Private Use
  Dimensions:	15″ high x 9.5″ deep x 8″ wide
  Housing:	Wood and HI-MACS® – The Natural Acrylic Stone™
  Length of electrical cord:	6 feet (150cm)
  Weight:	7.8 kg
  Voltage	220V
  Electric Plug	UK Plug

• There are several things to consider when you want to mill with the Mockmill.

  SELECTING THE GRAIN

  Use only cleaned grains. Unclean grain main contain small stones that can damage the milling stones.

  ONLY USE DRY GRAIN FOR MILLING

  Moist grain will lead to the buildup of a film on the milling mechanism. You can remove the film simply by milling dry grain on a course setting. If in doubt, press a kernel onto a hard surface with the back of a spoon: if it breaks with a lot crack, the grain is dry. Grain that is too damp for milling can be squashed flat and then looks like rolled oats. Rye should be stored for at least six months following harvesting before milling.

  SPICE MILLING

  The Mockmill easily handles dried spices and seasoning including pepper, coriander and some more. Please note that some spices, such as cinnamon may need to be broken into pieces small enough to feed into Mockmill. To flush the mill of the aroma of milled spices, simply mill a small amount of grain (such as wheat or rice) right away. Then use this ‘’flavored flour’’ to add aroma to your baking or sauces!

  NOT SUITABLE FOR NUTS OR OILSEEDS

   

  Be careful when milling nuts or oily food such as sesame, flax or poppy seeds. Even coffee beans contain a great deal of oil, which leaves a film on the grinding stones, rendering them incapable of processing the grain properly without thorough cleaning. Try milling a blend of grains and nuts or seeds.

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Hard Red Winter Wheat berries 22oz

artisan grains

Sold Out $42.00 HKD

Winter: Hard red winter wheat has a slightly lower protein content than the spring. This...

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Mockmill Professional 100 - non-stop milling

Wolfgang Mock

Sold Out $4,850.00 HKD

• Description
• Tech. Spec
• More info

• Mockmill Professional 100 is ideal for the bakery, baking school ...etc

  Compared with our entry-level Mockmill 100 & 200 grain mills, the motors in our Professional series mills are built with heavier duty components and have an innovative cooling system which allows for non-stop milling for hours and extended motor life. Compared with the Mockmill Professional 100 Grain Mill.

  
  

  Freshly-ground flour at any time with the Mockmill
  

  Why Freshly mill grains ?

  Freshly milled flour provides added nutrients to your diet and enhance taste. And freshly milled flour has higher vitamin and fiber levels from whole wheat berries and resulting loaves. You can always keep fresh and higher nutrients for your food.

  Foods exposed to oxygen (oxidization) for prolonged periods will result in nutrient loss.
  

  What you can mill with Mockmill?

  They are numerous of grains. Wheat berries (rye, emmer, einkorn, spelt, kamut, teff beans, seeds (millet, quinoa, oat, corn)

  It easy to grain with range of milling level. see below milling table

  example:

  Rice> Rice flour

  Yellow corn > Corn meal > Corn flour

  Wheat berries> Flour > Rye wheat berries > coarse rye (roggen schrot) > flour

  • Easy to operate
  • Simple to clean
  • Step-less adjustment of the settings from very fine to coarse
  • Throughput of approximately 100 of soft wheat per minute
  • delivered gluten-free
  • Sturdy industrial motor
  • Milling mechanism consisting of corundum-ceramic milling stones (ø 90 mm)
  • Casing: Wood
  • Made in Germany
  • 2-year warranty for commercial use
  • 12-year warranty for private use

  Download the instruction: Manual download

  Download the mill table: Milling Table download

  
  

  
  

• Hopper Capacity (wheat):	2.8 lbs (1300g)
  Milling Stones:	Corundum ceramic. 3.5″ (90mm) diameter
  Power:	360w
  Coarseness Setting:	very fine to coarse
  Milling Output (wheat):	100 g finest flour per minute
  Warranty:	2 Years for Industrial Use, 12 Years for Private Use
  Dimensions:	15″ high x 9.5″ deep x 8″ wide (380 x 242 x 208mm
  Housing:	Wood and HI-MACS® – The Natural Acrylic Stone™
  Length of electrical cord:	6 feet (150cm)
  Weight:	8.1 kg
  Voltage	220V /230V
  Electric Plug	UK Plug

  
  

• There are several things to consider when you want to mill with the Mockmill.

  SELECTING THE GRAIN

  Use only cleaned grains. Unclean grain main contain small stones that can damage the milling stones.

  ONLY USE DRY GRAIN FOR MILLING

  Moist grain will lead to the buildup of a film on the milling mechanism. You can remove the film simply by milling dry grain on a course setting. If in doubt, press a kernel onto a hard surface with the back of a spoon: if it breaks with a lot crack, the grain is dry. Grain that is too damp for milling can be squashed flat and then looks like rolled oats. Rye should be stored for at least six months following harvesting before milling.

  SPICE MILLING

  The Mockmill easily handles dried spices and seasoning including pepper, coriander and some more. Please note that some spices, such as cinnamon may need to be broken into pieces small enough to feed into Mockmill. To flush the mill of the aroma of milled spices, simply mill a small amount of grain (such as wheat or rice) right away. Then use this ‘’flavored flour’’ to add aroma to your baking or sauces!

  NOT SUITABLE FOR NUTS OR OILSEEDS

  Be careful when milling nuts or oily food such as sesame, flax or poppy seeds. Even coffee beans contain a great deal of oil, which leaves a film on the grinding stones, rendering them incapable of processing the grain properly without thorough cleaning. Try milling a blend of grains and nuts or seeds.

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Grain Mill | Hand Crank and with Clamp Base

Victorio

Sold Out $650.00 HKD

Grinds wheat, rice, oats, barley, quinoa and other small, hard dry grains Cone-shaped stainless steel...

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Spelt Berries whole kernels

artisan grains

Sold Out Free

Cultivated for at least 5,000 years, spelt is a truly ancient grain. These whole grains...

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Organic EinKorn wheat berries 22oz

artisan grains

$65.00 HKD

Excellent For Milling Into Flour For Baking, Farro Salads And Soups Contains An Entirely Different...

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Soft White Wheat berries 22oz

artisan grains

$40.00 HKD

Soft White Wheat is golden in color and mild in flavor and protein. White wheat,...

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Oatmeal Brown sugar & maple cup

Bob's Red Mill

$19.50 HKD

combined the finest gluten free Quick Cooking Rolled Oats, Old Fashioned Rolled Oats and stone...

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