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    News & Tips

    Make Pizza in 20 Mins.

    July 24, 2017

     Pizza dough 150 g Bread flour 105 ml water 3g fresh Yeast 3g salt pizza ingredients: tomato sauce, mozzarella, basil, black olive, pepper and salt.... Continue Reading

    Ciabatta with sourdough

    July 17, 2017

    Recipe for 2 servings 280 g Flour T555g salt5g fresh yeast2g malt40g sourdough180g Water (room temp.) (65% hydration)  Continue Reading

    Bread Making | Folding dough

    July 03, 2017

    Folding the dough After the 1st fermentation, lightly folding the dough and keeping cover with the plastic film for the 2nd fermentation.And then weighing out... Continue Reading

    Next day delivery ,New Delivery for your urgent need

    June 01, 2017

    Next day delivery* added into shipping option for your check out. This is suitable for you when you urgent need something else but less then basic... Continue Reading