Mycryo Cocoa Butter powder 100%

Cacao Barry

3121

A 100% cocoa butter ideally used for tempering chocolate and for salted applications

Cacao Barry Mycryo Cocoa Butter powder is a 100% natural alternative to regular cocoa butter. The powder works in variety of cooking methods at high temperatures, and blends well with the various flavors of fish and meat.

weight : 550g


Customer Reviews

Based on 1 review Write a review
Sale

Unavailable

Sold Out