$29.00 HKD
Nutritional statement | Valori medi per 100g | ||||
---|---|---|---|---|---|
Energy | 1425.00 kJ 336.00 kcal |
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Dietary Fiber | 2.50 g | ||||
Proteins | 10.70 g | ||||
Salt | 0.01 g |
$32.00 HKD
8.6% protein 日本低筋麵粉 origin: Japan
$78.00 HKD
一種傳統的黑麥麵粉,用於製作 roggenbrot mit sauerteig。(黑麥酸種麵包)是深色黑麥,味道濃郁。 這是比井type1150深色黑麥麵粉。
僅使用選定的黑麥來研磨這種傳統穀物。 純黑麥麵包可以用1370型黑麥麵粉製成。與550小麥麵粉混合,更據強力黑麥麵包的理想選擇。
容量 : 1.5 kg
黑麥粉與德國黑麥粉分別 > click to see more
已售罄
已售罄
Origin: France Type 55 Protein: ^10.2% Weight: 1 KG The Chaudé family has been producing...
$110.00 HKD
產品重量 : 500克 法國生產 新鮮酵母含水量約70%的立方酵母產品;強大的麵團發酵能力;保持於0-4℃雪藏,最佳使用期為2-3星期。產品效果變化視乎產品保存環境。建議最佳使用為4星期內及保存於乾爽清潔盒 怎樣使用:首先將發酵酵母和麵粉混合,然後加入其他成分中並充分攪拌。 使用量: 2-4%每千克麵粉量
$78.00 HKD
German flour type 550 wheat flour (weizenmehl)
The wheat flour Type 550 white flour (weissmehl) is a strong-baking flour for
all yeast dough and breads. By special wheat qualities
and grinding levels, this flour has a higher
Protein content as classic flour Type 405. The higher
Protein content ensures that the dough kneads well
and let it form. And it is good for long fermentation bread like sourdough or country rye bread.
The wheat flour Type 550 is perfect for the result. Weight 2 KG
已售罄
Nutrient Facts
Serving Size: 1/4 cup (36g) Servings Per Container: 63 |
Amount Per Serving | % Daily Value |
|
||
Calories
|
130
|
|
Calories from Fat
|
5
|
|
|
||
Total Fat
|
0 g
|
1 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
26 g
|
8 %
|
Dietary Fiber
|
1 g
|
4 %
|
Sugars
|
0 g
|
N/A
|
Protein
|
5 g
|
10 %
|
已售罄
Nutrient Facts
Serving Size: 1/4 cup (34g) Servings Per Container: 40 |
Amount Per Serving | % Daily Value |
|
||
Calories
|
120
|
|
Calories from Fat
|
5
|
|
|
||
Total Fat
|
0.5 g
|
1 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
25 g
|
8 %
|
Dietary Fiber
|
1 g
|
4 %
|
Sugars
|
0 g
|
N/A
|
Protein
|
4 g
|
8 %
|
$30.00 HKD
Nutritional statement | Valori medi per 100g | ||||
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Energy | 355.00 kJ 1423.00 kcal |
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Dietary Fiber | 2.50 g | ||||
Proteins | 10.70 g | ||||
Salt | 0.01 g |
已售罄
About EinkornEinkorn is a prototype of wheat, Never hybridized, einkorn is pure and nutritious, and...
已售罄
origin: France weight: 1KG For Whole wheat bread, Graham bread toast..
已售罄
Nutrient Facts
Serving Size: 1/4 cup (30g) Servings Per Container: 20 |
Amount Per Serving | % Daily Value |
|
||
Calories
|
110
|
|
Calories from Fat
|
10
|
|
|
||
Total Fat
|
1 g
|
2 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
21 g
|
7 %
|
Dietary Fiber
|
4 g
|
16 %
|
Sugars
|
1 g
|
N/A
|
Protein
|
4 g
|
8 %
|
|
||
Vitamin A
|
|
0 %
|
Vitamin C
|
|
0 %
|
Calcium
|
|
2 %
|
Iron
|
|
10 %
|
|
||
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients:
organic whole grain rye berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
已售罄
Nutrient Facts
Serving Size: 1/4 cup (38g) Servings Per Container: 36 |
Amount Per Serving | % Daily Value |
|
||
Calories
|
140
|
|
Calories from Fat
|
10
|
|
|
||
Total Fat
|
1 g
|
2 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
27 g
|
9 %
|
Dietary Fiber
|
5 g
|
20 %
|
Sugars
|
1 g
|
N/A
|
Protein
|
7 g
|
14 %
|
|
||
Vitamin A
|
|
0 %
|
Vitamin C
|
|
0 %
|
Calcium
|
|
2 %
|
Iron
|
|
10 %
|
|
||
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
||
|
||
Ingredients:
organic whole grain wheat *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
$82.00 HKD
About EinkornEinkorn is a prototype of wheat, Never hybridized, einkorn is pure and nutritious, and...
$32.00 HKD
le 5 stagioni Semola | USE CODE FOR THE OFFER➛ : SE50 DURUM WHEAT SEMOLINA REMILLED...
已售罄
Description Cakes, Cookies, Waffles, Pancakes, Breads, Muffins Wheat Free, Dairy Free You Can See Our...
$495.00 HKD
重量: 25Kg 麵粉名稱 : T55 蛋白質: 11-12% Ash 0.6 法國長法麵包是用這種麵粉製成,其中含有大約10 -11.5%的蛋白質。 送貨日期可在購物頁面簡選
已售罄
Nutrient Facts
Serving Size: 1/4 cup (30g) Servings Per Container: 20 |
Amount Per Serving | % Daily Value |
Calories
|
120
|
|
Calories from Fat
|
10
|
|
|
||
Total Fat
|
1 g
|
2 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
1 mg
|
0 %
|
Total Carbohydrate
|
22 g
|
7 %
|
Dietary Fiber
|
4 g
|
16 %
|
Sugars
|
0 g
|
N/A
|
Protein
|
4 g
|
8 %
|
|
||
Vitamin A
|
|
0 %
|
Vitamin C
|
|
0 %
|
Calcium
|
|
0%
|
Iron
|
|
8 %
|
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients:
whole grain spelt berries *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |
已售罄
Nutritional Facts
Serving Size: 1/4 cup (42g)
Servings Per Container: 16
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Amount Per Serving | % Daily Value |
---|---|---|
Calories | 150 | |
Calories from Fat | 5 | |
Total Fat | 0.5 g | 1 % |
Saturated Fat | 0 g | 0 % |
Trans Fat | 0 g | 0 % |
Cholesterol | 0 mg | 0 % |
Sodium | 0 mg | 0 % |
Total Carbohydrate | 31 g | 10 % |
Dietary Fiber | 2 g | 8 % |
Sugars | 1 g | N/A |
Protein | 5 g | 10 % |
已售罄
Nutritional statement | Valori medi per 100g | ||||
---|---|---|---|---|---|
Energy | 1361.00 kJ 322.00 kcal |
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|
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Dietary Fiber | 10.00 g | ||||
Proteins | 11.00 g | ||||
Salt | 0.01 g |
$79.00 HKD
Organic Sprouted Spelt Flour is made with spelt, a pure non-hybridized, nutritious ancient grain. Grown...
已售罄
Double edged stainless steel fixed blade makes cutting a breeze Plastic protective sleeve included for...
$525.00 HKD
重量: 25Kg 麵粉名稱 : T65 蛋白質含量: 10.7% - 11% T65 灰分含量為65%會比 French Flour T55. 的烘出來的都包外皮更深褐色...
$88.00 HKD
Nutritional Facts
Serving Size: 1/4 cup (34g)
Servings Per Container: 40
|
Amount Per Serving | % Daily Value |
---|---|---|
Calories | 120 | |
Calories from Fat | 5 | |
Total Fat | 0.5 g | 1 % |
Saturated Fat | 0 g | 0 % |
Trans Fat | 0 g | 0 % |
Cholesterol | 0 mg | 0 % |
Sodium | 1 mg | 0 % |
Total Carbohydrate | 26 g | 9 % |
Dietary Fiber | 1 g | 4 % |
Sugars | 0 g | N/A |
Protein | 3 g | 6 % |
Vitamin A | 0 % | |
Vitamin C | 0 % | |
Calcium | 0 % | |
Iron | 10 % | |
已售罄
已售罄
Nutrient Facts
Serving Size: 1/4 cup (34g) Servings Per Container: 40 |
Amount Per Serving | % Daily Value |
Calories
|
120
|
|
Calories from Fat
|
5
|
|
|
||
Total Fat
|
0.5 g
|
1 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
25 g
|
8 %
|
Dietary Fiber
|
1 g
|
4 %
|
Sugars
|
0 g
|
N/A
|
Protein
|
4 g
|
8 %
|
$53.00 HKD
100% Stone Ground Medium Grind Cornmeal tastier and more nutritious, with a good amount of dietary fiber and lots of naturally delicious corn flavor. Medium Grind Cornmeal makes the best cornbread possible; it gives a great texture without an overabundance of crumbs. Great for corn muffins, too! Try it in cornmeal pancakes and waffles, or use it to dust the pan when baking bread or pizza crust. If you're looking for cornmeal that is thicker with a bit more texture for breads, hush puppies or even tamales, try our coarse grind cornmeal.
Organic Whole Yellow Corn
USDA Organic; Stone ground
680g (24oz)
Made in the USA
已售罄
Ingredients: Arrowroot Gluten free vegan kosher pareve paleo friendly Arrowroot powder is a starch that...
已售罄
Spring: Hard red spring wheat has a higher protein content than the winter wheat and...
$79.00 HKD
Vital Wheat Gluten is made from the protein found in the endosperm of the wheat berry. Wheat Gluten is made from the protein found in the endosperm of the wheat berry. When combined with water it becomes highly elastic and taffy-like added to bread dough, it helps retain the gas and steam from baking and gives more volume to the baked bread. It can be especially helpful for baking breads made with coarse, whole grain flours and cereals.
content 75% - 80% protein. Add about one tablespoon per cup of flour in your bread recipe to improve texture and elasticity and help your bread rise.
size: 22oz 623g
已售罄
Corn Flour is 100% stone ground and contains all of the bran, germ and endosperm. Corn flour is wonderfully flavorful and produces a cornbread that is richer and less crumbly than one made with cornmeal.22oz resealable bag
finely ground Whole Grain Corn Flour is great for breading and in combination with other flours in baked goods. We mill our Whole Grain Corn Flour from whole yellow corn kernels with all the natural nutrients intact: the germ, bran and endosperm. Because our Corn Flour is whole grain and high in fiber, it digests slowly, making you feel fuller longer and helping supply your body with a steady stream of energy. Add our Whole Grain Corn Flour to your favorite pancake, biscuit or bread recipe for added flavor and nutrition. Try making your favorite cornbread recipe with part or all corn flour instead of cornmeal. Your cornbread will be richer and less crumbly when made this way.
Nutritional Facts
Serving Size: 1/4 cup(29g)
Servings Per Container: 23
|
Amount Per Serving | % Daily Value |
---|---|---|
Calories | 110 | |
Calories from Fat | 10 | |
Total Fat | 1 g | 2 % |
Saturated Fat | 0 g | 0 % |
Trans Fat | 0 g | 0 % |
Cholesterol | 0 mg | 0 % |
Sodium | 2 mg | 0 % |
Total Carbohydrate | 22 g | 7 % |
Dietary Fiber | 4 g | 16 % |
Sugars | 0 g | N/A |
Protein | 2 g | 4 % |
已售罄
Organic Sprouted Whole Wheat Flour is a heart healthy grain rich in fiber and antioxidants. By...
$560.00 HKD
Pre order 3-4 days
使用光滑且略帶蜂窩狀的麵包-Moul-Bie T80麵粉,具有柔和鄉村風味的麵包。 這種小麥粉是用石頭磨的。
麵粉非常適合製作長發酵的麵包。
產品組成:
T80石磨成小麥粉
蛋白質 10.7 g
$69.00 HKD